|
|
| |
|
|
|
|
|
 |
Circa: 1978 Condition: Very Good Publisher: Ottenheimer Publishers Author: Gail Weinshel Katz ISBN: 0-517-244861
This hardcover cookbook from Ottenheimer Publishers has 80 pages of basic Japanese cooking. It is easy to follow with fairly common ingredients. The full color pictures are descriptive. |
You might also like:
|
|
|